La Ferme de Baruteau

Producer
Producteur artisanal
Canned goods
Salted meats
Meat

707 Chemin de Baruteau, 47260 Brugnac

- See opening hoursWarning: Unsecured hours
- - +33 5 53 84 43 63
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Pig farmers, Pierre and Fabienne Grosz raise piglets and fatten them with cereals from their farm. The heavy pigs are then cooked the old-fashioned way: fresh meat, cooked products, preserves and cured meats. Visits to the farm every week in summer and once a month in winter. Visit calendar available on the website. Products sold at the farm or in their store (24560 Plaisance).